A Brief on Idli Steamer

Idli Steamer is a specialized tool designed specifically for making idlis – those beloved steamed rice treats from South India. A consistent favorite in South Indian cuisine, idlis have earned their place as a go-to breakfast or snack. The Idli Steamer, a sophisticated device, consists of stacked cylindrical containers made from stainless steel or aluminum, featuring perforated bases that allow steam to circulate. The process begins by pouring idli batter, a mix of rice and urad dal (black gram), into these containers, which are then carefully placed in the steamer.

The steamer, acting like an alchemist's cauldron, produces steam either through an electric heating element or by dancing on a stovetop. The containers, filled with magical batter, sit snugly within the steamer, and the steam works its magic to transform the idlis into a soft, delicate texture. The classic idli steamer, known for its tiered design, performs a culinary dance, enabling the preparation of multiple batches of idlis simultaneously.